12 Organic, Immune Boosting Ingredients:

1. Elderberry - has been used for hundreds of years for their health benefits. The high number of antioxidants in the berries may contribute to its ability to fight the flu, support the immune system and relieve colds.
2. Echinacea – has anti-inflammatory, antioxidant, and antiviral properties and is an immune-strengthening agent. It fights the flu, helps control blood-sugar level, and aids healthy cell growth.
3. Rosehip - contains antioxidants and healthy fatty acids that can contribute to healthy skin, inflammation management, and better overall well-being.
4. Star Anise - is used to treat respiratory infections, nausea, constipation and other digestive issues.
5. Hibiscus - has long been known for its antibacterial, antioxidant and antihypertensive properties.
6. Turmeric - The active ingredient in turmeric is curcumin, found in the roots and bulbs of the plant. Scientists believe curcumin may have a very significant potential effect against a variety of malignant diseases, diabetes, allergies, arthritis, and other chronic conditions.
7. All Spice - Allspice is a plant. The unripe berries and leaves of the plant are used to make medicine. Allspice is used for indigestion (dyspepsia), intestinal gas, abdominal pain, heavy menstrual periods, vomiting, diarrhea, fever, colds, high blood pressure, diabetes, and obesity.
8. Black Peppercorn - Since ancient times, black pepper is one of the most widely traded spices in the world. It has antibacterial properties, relieves cold and cough, and is an anti-depressant. The use of black pepper in the diet helps promote weight loss, improve digestion, relieve cold and cough, boost metabolism, and treat skin problems. It helps in relieving sinus, asthma, and nasal congestion. Consuming pepper increases the hydrochloric acid secretion in the stomach, thereby facilitating digestion. 
9. Ginger Root - Ginger contains Gingerol, a chemical substance with powerful medicinal properties that may reduce nausea and inflammation. Researchers believe the chemicals work primarily in the stomach and intestines, but they may also work in the brain and nervous system to control nausea.
10. Orange Peel -  Full of Vitamin C, it contains lots of pectins to lower cholesterol. It’s a powerful anti-inflammatory agent, lowers blood pressure, helps with insulin resistance, boosts the immune system, and heals lots of health challenges. Orange peel tea has been used for thousands of years in Traditional Chinese Medicine to heal lots of different ailments and to keep a person healthy.
11. Cloves - Cloves are enriched with antiseptic, antiviral and antimicrobial properties. The anti-inflammatory compounds help heal sore throats, cold, cough, and headache. The eugenol present in clove helps ease digestion. Studies have found that the compounds in cloves may have several health benefits, including supporting liver health and helping to stabilize blood sugar levels.
12. Cinnamon Chips - Cinnamon is a spice known for its anti-inflammatory, antioxidant, anti-diabetic, anticancer and antimicrobial properties. It may also help lower your risk of cardiovascular diseases.